Thursday, March 19, 2009

Pop Up Rolls

These “rolls” are so, so easy!

Pop-Up Rolls
1 ½ c. self rising flour
3/4 c milk
3 T sugar
1 ½ T mayonnaise

Stir together place in muffin cups Bake at 375 for 18-20 minutes.

Variation:
I also make some similar to Red Lobster by adding 2 T garlic seasoning, ½ stick butter and 8 oz shredded cheddar cheese before mixing. MMMmmmmmm!


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