This photo does NOT do this recipe justice.  This was is one of our family's favorite recipes. It never disappoints.  Ahmmazing.

Mrs. Geraldine's Ground Beef Casserole

Ingredients

• 1 lb ground beef
• 1 (15 ounce) cans tomatoes
• 1/4 cup chopped onion
• 1/4 cup chopped bell pepper
• 1/4 cup chopped celery
• 1 (8 ounce) cans mushrooms
• 2 tablespoons brown sugar or 2 tablespoons sweet pickle juice
• 2 tablespoons Worcestershire sauce
• 1 (10 3/4 ounce) cans cream of mushroom soup
• 1/4 lb sharp cheddar cheese
• 1 (6 ounce) packages angel hair pasta, cooked, this is an estimated size bag- the original recipe called for 1 small bag
• 1 (8 ounce) cans tomato sauce
• salt and pepper 

  DirectionsBrown meat in large skillet or Dutch oven, 

  Add onions, pepper and celery and simmer for 15 minutes.Add tomatoes and tomato sauce, mushrooms, brown sugar and Worcestershire sauce.Add salt and pepper to tasteCook in skillet for 1 hour.

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From Food.com

I found it here:  Mrs. Geraldine's Ground Beef Casserole